Did you know that merely drinking a few delicious mugs of tea per day can boost the quality of your skin and fight premature aging? Wu yi tea has been drunk for centuries in the Asian world and thankfully, it is finally catching on in the Western world. Its age-fighting capabilities are remarkable! It may be YOUR answer to maintaining youthful skin!
Among oolong teas, wu long and wu yi have both become highly popular teas for weight loss as well as fighting aging. They are both incredibly healthy teas, but why is one touted over the other? Let us explore the world of tea for a moment.
Tea begins as a plant called camellia sinensis. The tea leaves are picked at different times and then prepared in different ways. The four major teas are black tea, green tea, white tea and oolong tea and they are fermented in different ways or harvested at different times.
Green tea and white tea are highly nutritious because they are not fermented and none of their natural properties are destroyed. However, they are both pretty grassy tasting and not a lot of people enjoy their flavor. White tea is slightly more delicate merely because it is picked earlier than green tea. Though black tea is the most popular in the Western world because of its mild flavor, it is not as nutritious because it has been fermented for too long to maintain the same nutritional values.
Oolong seems to be the answer to this dilemma. You do not have to sacrifice flavor or age-fighting capability with oolong tea because it is fermented for a short time to produce a better flavor and aroma, but not long enough to destroy its nutritional value. Both wu long and wu yi teas are oolong teas, but wu long is harvested during the first plant cycle.
For this reason, many tea connoisseurs believe that wu long tea is superior. The tea is higher in price (usually) then wu yi tea, but wu yi tea has the same age-fighting, health-boosting capabilities than wu long tea has, and the flavor differences are so subtle that most people would not really notice. I say, save a few dollars!
Tea can be compared to wine in this manner. Though there are some lovely wines available for $50 or more a bottle, if you can purchase a $20 bottle of Shiraz that is quite enjoyable, why spend $50? At the same time, you probably would not find the same enjoyment with a bottle of Shiraz that cost $5, right? For this reason, you probably will not find a lot of wu yi tea on the supermarket shelves next to the economy packs of black tea!
Oolong tea, whether it is wu yi or wu long, contains powerful antioxidants that fight free radical damage and thus help slow down the process of aging. The signs of aging can be seen in your face when free radicals take their toll on skin health at the cellular level. Collagen breaks down and soon, fine lines begin to appear as well as sagging, fragile skin. Wu yi tea can reverse this and help create more youthful, glowing skin!
As well, the antioxidants in wu yi tea can help restore a healthy complexion because they are key in skin cell regeneration and repair of damaged cells. A lovely mug of wu yi tea can also calm your body, mind and spirit and reduce stress. - 16036
Among oolong teas, wu long and wu yi have both become highly popular teas for weight loss as well as fighting aging. They are both incredibly healthy teas, but why is one touted over the other? Let us explore the world of tea for a moment.
Tea begins as a plant called camellia sinensis. The tea leaves are picked at different times and then prepared in different ways. The four major teas are black tea, green tea, white tea and oolong tea and they are fermented in different ways or harvested at different times.
Green tea and white tea are highly nutritious because they are not fermented and none of their natural properties are destroyed. However, they are both pretty grassy tasting and not a lot of people enjoy their flavor. White tea is slightly more delicate merely because it is picked earlier than green tea. Though black tea is the most popular in the Western world because of its mild flavor, it is not as nutritious because it has been fermented for too long to maintain the same nutritional values.
Oolong seems to be the answer to this dilemma. You do not have to sacrifice flavor or age-fighting capability with oolong tea because it is fermented for a short time to produce a better flavor and aroma, but not long enough to destroy its nutritional value. Both wu long and wu yi teas are oolong teas, but wu long is harvested during the first plant cycle.
For this reason, many tea connoisseurs believe that wu long tea is superior. The tea is higher in price (usually) then wu yi tea, but wu yi tea has the same age-fighting, health-boosting capabilities than wu long tea has, and the flavor differences are so subtle that most people would not really notice. I say, save a few dollars!
Tea can be compared to wine in this manner. Though there are some lovely wines available for $50 or more a bottle, if you can purchase a $20 bottle of Shiraz that is quite enjoyable, why spend $50? At the same time, you probably would not find the same enjoyment with a bottle of Shiraz that cost $5, right? For this reason, you probably will not find a lot of wu yi tea on the supermarket shelves next to the economy packs of black tea!
Oolong tea, whether it is wu yi or wu long, contains powerful antioxidants that fight free radical damage and thus help slow down the process of aging. The signs of aging can be seen in your face when free radicals take their toll on skin health at the cellular level. Collagen breaks down and soon, fine lines begin to appear as well as sagging, fragile skin. Wu yi tea can reverse this and help create more youthful, glowing skin!
As well, the antioxidants in wu yi tea can help restore a healthy complexion because they are key in skin cell regeneration and repair of damaged cells. A lovely mug of wu yi tea can also calm your body, mind and spirit and reduce stress. - 16036
